Ocelio Gluten-free Garlic Maca Bread 90g

Description
Ocelio gluten-free garlic maca bread is a light and healthy substitute for traditional bread. Baked from a mix of tapioca starch, potato flakes and potato starch. Ocelio maca bread tastes great with classic additions such as ham, cheese or vegetables, as well as with hummus and vegetable pastes.
- gluten-free
- perfect for vegans
- bread substitute
Ingredients: tapioca starch, potato flakes, potato starch, granulated garlic (5%), palm fat, sugar, salt, water.
May contain soy and sesame