OCELIO Gluten-free Pizza Baking Mix 500g
Description
OCELIO Gluten-free pizza baking mix 500g Gluten-free pizza and focaccia baking mix makes preparing Italian specialties simple and quick. Thanks to the content of two types of starch: corn and tapioca, as well as rice flour, it is possible to achieve perfect consistency of the dough. Just mix 250g of the pizza baking mix with 25g of yeast dissolved in 150m of water and 10g of oil to get dough. It's a smart way to organize a delicious meeting with friends or a family movie afternoon.
- gluten-free
- high fiber content
- product suitable for vegans
Ingredients: Corn starch, tapioca starch, rice flour, sugar, emulsifier: hydroxypropyl methylcellulose (E464), salt. GLUTEN-FREE PRODUCT