Gluten-free Wholemeal Bread Baking Mix 500g
Description
Gluten-free wholemeal bread baking mix is a perfect proposition for home-made baking and dark bread lovers. Ideal proportions of rice, buckwheat and flax flour, as well as dry yeast ensure that your homemade bread will be perfect every time. The addition of buckwheat flour gives the dough a higher fiber content and is characterized by an appetizing dark color. Simple to prepare - just mix it with water, oil and vinegar and leave to rise. Baking takes only 20 minutes. Possible to bake 1 loaf from one package.
- gluten-free (Crossed Grain symbol)
- perfect proportions of flour and yeast
- with the addition of buckwheat flour
- simple preparation
Ingredients: tapioca starch, rice flour, buckwheat flour, linseed flour, sugar, salt, ground psyllium husk, thickener: hydroxypropyl methylcellulose, dry baker's yeast, emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids